Prep & Cook Time: min.
Fiery Pepper Rub (makes about 1 cup)
¼ cup + 2 Tbsp.
Apple Cider Vinegar
Combine all the rub ingredients in mixing bowl, making sure to break up any lumps of brown sugar. Rub can be stored in an airtight jar (away from heat or light) for up to 6 months.
IF USING, combine the Spritz ingredients in a spray bottle. Spritz can be stored in the refrigerator for up to 10 days.