RECIPES
Watermelon and Arugula Salad
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PREP/COOK TIME
15-30 mins
DIFFICULTY
Easy
SERVINGS
Ingredients:
5 oz (approximately 4 cups) arugula
1 tbsp extra virgin olive oil
2 cups seedless watermelon, medium diced
2 oz Feta cheese, crumbled
1 tbsp balsamic reduction
Directions:
- In mixing bowl, combine arugula and olive oil and gently toss.
- Add the watermelon, and mix gently.
- Place in a decorative bowl and top with the feta and balsamic reduction.