Taste the difference of Rock House Farm’s 100% grass-fed, grass-finished beef and Berkshire pork. As a Georgia Grown family farm, Rock House uses only traditional methods that honor the animals and the land their products come from. The result is incredibly flavorful, tender meat that is good for your family and good for our environment.
The cattle at Rock House Farm are a heritage breed, Devon crossed with Angus, but what really sets them apart is they’re raised under irrigation, which allows them to eat a diet of high-quality forage. This translates into tender, flavorful, grass-fed, grass-finished beef that’s available throughout the year. Again focusing on natural practices, Rock House hogs are raised in an open environment that combines woods and pasture. Berkshire hogs were chosen, because they produce a high quality pork with a rich color and greater marbling.
No matter their pursuit, Rock House Farm maintains the highest standards of quality production and animal raising. Because life is too short to eat uninspired.