Raised at Rock House Farm in Leesburg, Georgia, this Grass-fed Beef Brisket is great for your next BBQ or pot roast meal. For best results, cook on low heat, slowly on the grill, or in a slow cooker.
About 4 lbs Grass-fed Beef Brisket
The Grass-fed Beef Difference
Rock House Farm grass-fed, grass-finished beef is simply the best. It starts with selecting the right breeds for the best flavor attributes, then working with forage specialists to grow pristine grasses that promote better flavor and tenderness. By harvesting at just the right time and carefully selecting choice cuts, we ensure the product is always fresh. We are always working diligently to provide you with the ultimate eating experience.
We don't just care about our animals; we also care about you! Grass-fed beef is the healthy, tasty choice with less total fat, more heart-healthy omega-3 fatty acids, more CLA (conjugated linoleic acid, a type of fat that's thought to reduce heart disease and cancer risks), and more antioxidant vitamins, such as vitamin E.
Taste the difference of Rock House Farm’s 100% grass-fed, grass-finished beef and Berkshire pork. As a Georgia Grown family farm, Rock House uses only traditional methods that honor the animals and land their products come from. The result is incredibly flavorful, tender meat that is good for your family and good for our environment. Because life is too short to eat uninspired.
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